{"id":15271,"date":"2020-07-13T16:10:11","date_gmt":"2020-07-13T14:10:11","guid":{"rendered":"https:\/\/bistrobadia.de\/crispy-halloumi-burger\/"},"modified":"2024-11-28T15:17:54","modified_gmt":"2024-11-28T14:17:54","slug":"halloumi-burger","status":"publish","type":"post","link":"https:\/\/bistrobadia.de\/en\/halloumi-burger\/","title":{"rendered":"Halloumi burger with amba and sumac mayo"},"content":{"rendered":"\n

The halloumi burger<\/strong> is a great alternative to the meaty ham or cheeseburger. Because sometimes I get the urge to eat really tasty junk food. And because I’ve been cutting back on my meat consumption more and more recently, I’ve created this really brilliant crispy halloumi burger with two delicious sauces<\/strong>. <\/p>\n\n\n\n

Bistro Badia’s crispy halloumi burger<\/h2>\n\n\n\n

I am proud to present the first burger<\/strong> by Bistro Badia! A burger not only for all vegetarians, but also for all cheese lovers and people who don’t like meat. <\/p>\n\n\n\n

Preparing<\/strong> the halloumi burger is really simple and quicker than ordering it at the drive-in. However, it is worth preparing the burger ingredients<\/strong> in advance: <\/p>\n\n\n\n