{"id":17803,"date":"2019-09-06T16:55:59","date_gmt":"2019-09-06T14:55:59","guid":{"rendered":"https:\/\/bistrobadia.de\/falafel-wrap-mit-blumenkohl-und-aubergine\/"},"modified":"2025-02-17T18:09:44","modified_gmt":"2025-02-17T17:09:44","slug":"falafel-wrap-classic","status":"publish","type":"post","link":"https:\/\/bistrobadia.de\/en\/falafel-wrap-classic\/","title":{"rendered":"Falafel wrap \u2013 the Lebanese street food classic"},"content":{"rendered":"\n

Falafel wrap<\/strong> is one of the classics from Levantine cuisine that you absolutely must try. The vegan falafel wrap<\/strong> is best known as Lebanese street food and is the perfect lunchtime snack or snack on the go.<\/p>\n\n\n\n

The falafel wrap ingredients – a handful of classics<\/h2>\n\n\n\n

What makes Lebanese street food, the falafel wrap, so special? It’s quite simple: it’s the perfect blend of different textures and flavors. Because it consists of several classic components. The three main components are Lebanese flatbread<\/strong>, falafel<\/strong> and tahini sauce<\/strong>. You can always find these traditional dishes as a side dish or as part of a mezze<\/a>.<\/p>\n\n\n\n

For the falafel wrap with the classic ingredients, as I know it from Lebanon, you need the following ingredients:<\/strong><\/p>\n\n\n\n