{"id":41016,"date":"2024-11-21T10:03:22","date_gmt":"2024-11-21T09:03:22","guid":{"rendered":"https:\/\/bistrobadia.de\/?p=41016"},"modified":"2024-11-21T10:03:25","modified_gmt":"2024-11-21T09:03:25","slug":"air-fryer-halloumi","status":"publish","type":"post","link":"https:\/\/bistrobadia.de\/en\/air-fryer-halloumi\/","title":{"rendered":"Air fryer Halloumi"},"content":{"rendered":"\n

Halloumi from the hot air fryer<\/strong> is particularly crispy. This means you can not only eat the squeaky cheese as a side dish, but also serve it as a snack or topping for salads or soups. <\/p>\n\n

Halloumi is not just a grilled cheese for the summer, it can be enjoyed all year round and is also delicious with vegetables in a pita<\/a> or as crispy halloumi from the airfryer<\/strong>.<\/p>\n\n

Deep-frying without fat – how to prepare halloumi in the hot air fryer<\/h2>\n\n

Fire up the oven<\/strong> for 1-2 halloumi? That doesn’t make much sense to me. Of course you could fry<\/strong> the cheese in the pan<\/strong>, but it always splatters and doesn’t get crispy evenly. <\/p>\n\n

So it’s time for the Airfryer. Because if I want my food to be healthy and crispy, then the appliance comes into its own. It not only makes halloumi crispy, but also falafel<\/a> or chickpea snacks<\/a>. <\/p>\n\n

To prepare the halloumi in the Airfryer, you only need 3 ingredients<\/strong>: Halloumi, olive oil and salt. You could also leave out<\/strong> the oil and salt, as Cypriot cheese is already very salty by nature. But the oil makes it even crispier. <\/p>\n\n

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\"Halloumi<\/a><\/figure>\n<\/figure>\n\n

How long does the halloumi take in the air fryer?<\/h3>\n\n

For the preparation<\/strong>, you first have to decide whether you want to cut the cheese into slices, strips or cubes. I opted for cubes<\/strong> because I mixed them into my salad. It was pretty tasty and I can only recommend it. <\/p>\n\n

However, I also simply baked a halved<\/strong> halloumi in the airfryer – and it also turned out nice and crispy. Depending on how crispy you like it, you should bake the cheese in the air fryer for approx. 8-10 minutes<\/strong> until golden brown<\/strong>. <\/p>\n\n

Halloumi from the air fryer is a great snack or crispy side dish to enhance any meal. Try this simple<\/strong> and super quick<\/strong> recipe<\/strong> straight away! <\/p>\n\n

Have fun and, of course, bon app\u00e9tit. <\/p>\n\n

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Recipe for halloumi from the hot air fryer<\/h2>\n
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\"Halloumi<\/div>\n \n<\/div>\n\n
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