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Garnelenpfanne angerichtet auf einem Teller
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 Servings
Calories 401.7
Author Rafik Halabi

Ingredients

Zubereitung

  • Wash the shrimp and pat dry.
  • Peel garlic and cut into fine slices. Wash the coriander, dab dry and chop finely.
  • Heat pan and pour olive oil into the hot pan. Add garlic and toss in the oil for about 1-2 minutes over medium heat so it can take on the aroma.
  • Add shrimp and fry for about 3 minutes. While doing so, toss in the pan.
  • Deglaze with pomegranate syrup and lemon juice. Add cilantro and fry for another 2-3 minutes. Optionally serve with chopped chili.

Notes

Recipe contains affiliate links.

Nährwerte

Serving: 185g | Calories: 401.7kcal | Carbohydrates: 5g | Protein: 26.3g | Fat: 29.8g