{"id":40417,"date":"2024-11-13T17:02:16","date_gmt":"2024-11-13T16:02:16","guid":{"rendered":"https:\/\/bistrobadia.de\/?p=40417"},"modified":"2024-11-18T15:19:49","modified_gmt":"2024-11-18T14:19:49","slug":"haz-tu-propio-lahmacun","status":"publish","type":"post","link":"https:\/\/bistrobadia.de\/es\/haz-tu-propio-lahmacun\/","title":{"rendered":"Haz tu propio lahmacun &#8211; C\u00f3mo hacer pizza turca"},"content":{"rendered":"\n<p class=\"has-drop-cap\"><strong>Hacer tu propio lahmacun<\/strong> no es tan dif\u00edcil como crees. Puedes preparar muy bien la <strong>pizza turca<\/strong> y disfrutarla enrollada para comer. O puedes invitar a unos amigos, ya que tambi\u00e9n es una cena fant\u00e1stica que se puede personalizar.  <\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredientes-lahmacun-lo-que-necesitas-para-la-pizza-picante\">Ingredientes Lahmacun &#8211; lo que necesitas para la pizza picante<\/h2>\n\n\n\n<p>Esta <strong>receta de lahmacun<\/strong> es garant\u00eda de disfrute absoluto. Sin duda necesitas unos cuantos ingredientes realmente buenos para la pizza turca, ya que son esenciales para el sabor.   <\/p>\n\n\n\n<p>Y tambi\u00e9n un poco de tiempo, porque se hace con una <strong>masa de levadura<\/strong> que necesita tiempo para reposar. Puedes mezclarla r\u00e1pidamente con harina, agua, az\u00facar, levadura seca y sal. As\u00ed puedes ponerte directamente a rellenar la pizza.  <\/p>\n\n\n\n<p>El <strong>relleno de lahmacun<\/strong>, o m\u00e1s bien <strong>la cobertura de lahmacun<\/strong>, es una mezcla picante y sabrosa de carne picada. Esta mezcla se hace con carne picada, verduras y especias. Los ingredientes pueden variar seg\u00fan la receta. Yo he optado por carne picada de ternera, cebolla, ajo, tomates, pimientos picantes, perejil, pulpa de piment\u00f3n y especias de Levante.   <\/p>\n\n\n\n<p>Y para la <strong>cobertura<\/strong>, puedes picar casi cualquier ingrediente cl\u00e1sico de ensalada y untarlo en tu <strong>pizza lahmacun<\/strong> despu\u00e9s de hornearla.  <\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-que-facil-es-hacer-pizza-turca-en-tu-horno\">Qu\u00e9 f\u00e1cil es hacer pizza turca en tu horno<\/h2>\n\n\n\n<p>No hace falta ser un maestro de la cocina para <strong>preparar<\/strong> lahmacun, porque con esta receta de pizza turca no te equivocar\u00e1s.  <\/p>\n\n\n\n<p>\u00bfTienes todos los ingredientes de la lista de ingredientes? Entonces est\u00e1s listo para empezar: <\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Prepara la masa de levadura y deja que suba.<\/li>\n\n\n\n<li>Prepara y mezcla la mezcla de verduras y carne picada.<\/li>\n\n\n\n<li>Estira las bolas de masa, \u00fantalas con la cobertura de lahmacun y cu\u00e9celas en el horno caliente.<\/li>\n\n\n\n<li>Cubre con ensalada fresca y verduras al gusto y disfruta.<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-1.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40298\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-1-768x1024.avif\" alt=\"Todos los ingredientes de la masa de levadura para hacer tu propio lahmacun en una mesa.\" class=\"wp-image-40298\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-1-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-1-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-1.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-3.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40309\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-3-768x1024.avif\" alt=\"Masa de levadura en un bol para hacer tu propio lahmacun\" class=\"wp-image-40309\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-3-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-3-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-3.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-8.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40335\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-8-768x1024.avif\" alt=\"Bolas de masa en una bandeja de horno para hacer tu propio lahmacun.\" class=\"wp-image-40335\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-8-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-8-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-8.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-2.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40304\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-2-768x1024.avif\" alt=\"Todos los ingredientes de la cobertura lahmacun sobre una mesa para hacer tu propio lahmacun.\" class=\"wp-image-40304\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-2-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-2-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-2.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-4.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40314\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-4-768x1024.avif\" alt=\"Las verduras para la cobertura del lahmacun se pican en un robot de cocina para hacer t\u00fa mismo el lahmacun.\" class=\"wp-image-40314\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-4-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-4-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-4.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-5.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40319\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-5-768x1024.avif\" alt=\"Pica la mezcla de verduras para la cobertura del lahmacun en un robot de cocina.\" class=\"wp-image-40319\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-5-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-5-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-5.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-6.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40324\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-6-768x1024.avif\" alt=\"Mezcla en un cuenco la carne picada y las especias para el relleno del lahmacun.\" class=\"wp-image-40324\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-6-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-6-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-6.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-7.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40330\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-7-768x1024.avif\" alt=\"Haz tu propia mezcla de carne picada y verduras para el macun de salm\u00f3n en un bol.\" class=\"wp-image-40330\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-7-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-7-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-7.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-9.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40340\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-9-768x1024.avif\" alt=\"Masa de lahmacun extendida en una bandeja de horno para untarla con la cobertura de lahmacun.\" class=\"wp-image-40340\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-9-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-9-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-9.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-10.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40345\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-10-768x1024.avif\" alt=\"Unta el lahmacun con el relleno de lahmacun en una bandeja de horno.\" class=\"wp-image-40345\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-10-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-10-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-10.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11.avif\"><img decoding=\"async\" width=\"1024\" height=\"768\" data-id=\"40249\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-1024x768.avif\" alt=\"Haz tu propio lahmacun - El lahmacun se cubre con ensalada y se coloca en una tabla de m\u00e1rmol.\" class=\"wp-image-40249\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-1024x768.avif 1024w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-300x225.avif 300w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-768x576.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-500x375.avif 500w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11.avif 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-15.avif\"><img decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"40355\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-15-768x1024.avif\" alt=\"La pizza turca lahmacun se aprieta con las dos manos.\" class=\"wp-image-40355\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-15-768x1024.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-15-225x300.avif 225w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-15.avif 1125w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p>Suena bastante sencillo, \u00bfverdad? Y lo es. Prueba la receta de lahmacun, espero que te guste y, por supuesto, buen provecho.  <\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-receta-para-hacer-tu-propio-lahmacun\">Receta para hacer tu propio lahmacun<\/h2>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-40276\" class=\"wprm-recipe-container\" data-recipe-id=\"40276\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-bb2\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"1024\" height=\"768\" src=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-1024x768.avif\" class=\"attachment-large size-large\" alt=\"Lahmacun selber machen - Lahmacun wurde mit Salat belegt und liegt auf einem Marmorbrett.\" srcset=\"https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-1024x768.avif 1024w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-300x225.avif 300w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-768x576.avif 768w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11-500x375.avif 500w, https:\/\/bistrobadia.de\/wp-content\/uploads\/2024\/11\/lahmacun-selber-machen-11.avif 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/div>\n    \n<\/div>\n\n<div class=\"wprm-recipe-template-bb2-name-stars-container\">\n    <style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); 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de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-empty\" data-rating=\"3\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 3 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" 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onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 5 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n<\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<span class=\"wprm-recipe-grow-container\"><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #ffffff;border-color: #7ed321;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-grow-not-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"40276\">Rezept speichern<\/a><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #333333;background-color: #ffffff;border-color: #7ed321;border-radius: 5px;padding: 5px 5px;display: none;\" class=\"wprm-recipe-grow-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"40276\">Gespeichert!<\/a><\/span>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Tiempo de preparaci\u00f3n <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Tiempo de cocci\u00f3n <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-custom-time-label\">Per\u00edodo de descanso <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-custom_time wprm-recipe-custom_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hora<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-hours\" aria-hidden=\"true\">Est\u00e1ndar<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Tiempo Total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Raciones <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-40276 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"40276\" aria-label=\"Adjust recipe servings\">12<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">Piezas<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calor\u00edas <\/span><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">248<\/span><\/div><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n\n\n<div id=\"recipe-40276-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-40276-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"40276\" data-servings=\"12\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredientes<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Masa<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">500<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Harina de trigo tipo 405<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">7<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Levadura seca<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Az\u00facar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">250<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">agua tibia<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sal<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Relleno<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-amount\">350<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Carne picada<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Cebollas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Diente de ajo<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Tomates<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Perejil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Pimientos dulces picudos (rojos, verdes o mixtos aprox. 160 g)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharada<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Pulpa de piment\u00f3n o, alternativamente, pur\u00e9 de tomate<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharada<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sumac<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla <\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sal<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Piment\u00f3n dulce en polvo<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"21\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Copos de guindilla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"22\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cucharilla<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Comino<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"18\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Pellizcar<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Pimienta<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Topping<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"23\"><span class=\"wprm-recipe-ingredient-name\">Lim\u00f3n (en gajos)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"24\"><span class=\"wprm-recipe-ingredient-name\">Lechuga iceberg (cortada en tiras)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"25\"><span class=\"wprm-recipe-ingredient-name\">Cebolla roja (cortada en aros)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"26\"><span class=\"wprm-recipe-ingredient-name\">Tomates (cortados en rodajas)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"27\"><span class=\"wprm-recipe-ingredient-name\">Perejil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"28\"><span class=\"wprm-recipe-ingredient-name\">Zumaque (a voluntad)<\/span><\/li><\/ul><\/div><\/div>\n\n<script async src=\"https:\/\/cdn.foodinfluencersunited.com\/r2b.js\"><\/script>\n\n<div id=\"recipe-40276-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-40276-instructions-container wprm-block-text-normal\" data-recipe=\"40276\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Zubereitung<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Masa<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40276-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Para la masa del lahmacun, mezclar la levadura seca y el az\u00facar en el agua y dejar reposar unos 5 minutos.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Mezclar la harina con la sal y amasar con el agua de levadura y el aceite de oliva durante unos 10 minutos (unos 3-4 minutos con un robot de cocina) y dejar reposar en un lugar c\u00e1lido, tapado, durante 45 &#8211; 60 minutos.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Relleno<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40276-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pelar las cebollas y los ajos. Cortar la cebolla en cuartos.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Partir los pimientos por la mitad, retirar el rabito y quitar las semillas. A continuaci\u00f3n, c\u00f3rtalos en trozos peque\u00f1os.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Cortar los tomates en cuartos.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Picar la cebolla, el ajo, el perejil, los tomates y los pimientos.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">A\u00f1adir las verduras finamente picadas a la carne picada junto con las especias y la pulpa de piment\u00f3n o el pur\u00e9 de tomate y amasar bien.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Cubrir y hornear el lahmacun<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40276-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Precalentar el horno a 250 \u00b0C calor arriba y abajo. Forra una bandeja de horno con papel de hornear.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dividir la masa en 12 partes iguales y formar bolas. Dejar reposar las bolas de masa en una bandeja de horno ligeramente enharinada durante 10 minutos.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">A continuaci\u00f3n, extienda las bolas de masa muy finas y col\u00f3quelas en la bandeja de horno.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-2-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Extender la mezcla de picadillo de lahmacun fina y uniformemente sobre la masa extendida hasta los bordes.<\/span><\/div><\/li><li id=\"wprm-recipe-40276-step-2-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Hornear el lahmacun durante unos 8 &#8211; 10 minutos.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Top lahmacun<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-40276-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Opcionalmente, puede adornar su lahmacun con aros de cebolla, una pizca de zumaque, perejil picado, rodajas de tomate, lechuga iceberg y un chorrito de zumo de lim\u00f3n, y luego disfrutar.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-40276-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notas<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">La receta contiene enlaces de afiliados.<\/span><\/div><\/div>\n\n<div id=\"recipe-40276-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">N\u00e4hrwerte<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calor\u00edas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">248<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Carbohidratos: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">37<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Prote\u00ednas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Grasas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">6<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Grasa saturada: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Grasas poliinsaturadas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Grasa monoinsaturada: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Grasas Trans: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Colesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">21<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sodio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">124<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Potasio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">293<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fibra: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Az\u00facar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamina A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1098<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamina C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">34<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calcio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">25<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Hierro: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div><\/div><\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-consejos-para-preparar-lahmacun\">Consejos para preparar lahmacun<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Si quieres enrollar tus lahmacun, col\u00f3calos unos encima de otros y m\u00e9telos en una <strong>bolsa de pl\u00e1stico<\/strong> o ponlos en una <strong>sart\u00e9n<\/strong> grande y cierra la tapa durante unos minutos. Esto los hace el\u00e1sticos porque la masa permanece h\u00fameda. <\/li>\n\n\n\n<li>Aseg\u00farate de rociar tu pizza turca con <strong>zumo de lim\u00f3n<\/strong> fresco. La acidez aporta m\u00e1s sabor. <\/li>\n\n\n\n<li>Si te sobran unas cuantas empanadillas, puedes simplemente <strong>congelar<\/strong> el lahmacun. Para ello, gu\u00e1rdalas en bolsas de congelaci\u00f3n bien cerradas y m\u00e9telas en el congelador. Se conservar\u00e1n durante unos <strong>3 meses<\/strong>.<\/li>\n\n\n\n<li>Puede recalentar f\u00e1cilmente el lahmacun en el horno, el microondas o la freidora de aire caliente. Puedes ver c\u00f3mo hacerlo en el art\u00edculo <a href=\"https:\/\/bistrobadia.de\/es\/recalentar-kebab\/\" target=\"_blank\" rel=\"noreferrer noopener\">Recalentar kebab<\/a>.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-que-es-el-lahmacun-y-de-donde-procede\">\u00bfQu\u00e9 es el lahmacun y de d\u00f3nde procede?<\/h2>\n\n\n\n<p>Lahmacun o Lachmajun, como algunos lo pronuncian incorrectamente, es un tipo de <strong>pizza de pan plano<\/strong> muy fino procedente de Turqu\u00eda. Lahmacun procede del \u00e1rabe \u00ablahma bi&#8217;ajeen\u00bb, que significa literalmente \u00abmasa con carne\u00bb. La pronunciaci\u00f3n correcta es algo as\u00ed: \u00ablahma&#8217;joun\u00bb.  <\/p>\n\n\n\n<p>La masa se extiende finamente para el pan plano, luego se recubre hasta los bordes con una sabrosa mezcla de carne picada y se cuece en el horno.<\/p>\n\n\n\n<p>Como es tan parecida a la pizza, a menudo se la denomina pizza turca. Esta <strong>comida callejera<\/strong> es muy popular en Turqu\u00eda y su composici\u00f3n var\u00eda seg\u00fan la regi\u00f3n. A menudo se enrolla con verduras asadas o ensalada, pero siempre se cubre con perejil y zumo de lim\u00f3n.  <\/p>\n\n\n\n<p><a href=\"https:\/\/bistrobadia.de\/es\/lahm-bi-ajin\/\">Lahm bi Ajin<\/a> es el equivalente <strong>liban\u00e9s<\/strong> y tambi\u00e9n deber\u00edas probarlo. Tambi\u00e9n podr\u00edas prepararlos al mismo tiempo y ver cu\u00e1l te gusta m\u00e1s. \u00bfO prefieres no comer carne? Entonces prueba la <a href=\"https:\/\/bistrobadia.de\/es\/lahmacun-vegetariano\/\" target=\"_blank\" rel=\"noreferrer noopener\">versi\u00f3n <strong>vegetariana<\/strong><\/a>.<\/p>\n\n\n\n<p>Tambi\u00e9n puedes seguirme en <a href=\"https:\/\/www.instagram.com\/bistrobadia.de\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a> para inspirarte a\u00fan m\u00e1s en la cocina de Levante.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hacer tu propio lahmacun no es tan dif\u00edcil como crees&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":40253,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[4562,4567,4428],"tags":[],"class_list":["post-40417","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fleisch-gefluegel-rezepte","category-klassiker-rezepte","category-sin-categorizar"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Haz tu propio lahmacun - C\u00f3mo hacer pizza turca | Bistro Badia<\/title>\n<meta name=\"description\" content=\"Hacer tu propio lahmacun es superf\u00e1cil. 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