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Hummus mit Okra in Tomatensauce Bamyeh bzeit
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 Servings
Calories 192

Equipment

Ingredients

Zubereitung

Prepare the okra in tomato sauce according to the recipe.

  • Divide the hummus between plates / bowls and top with okra in tomato sauce.
  • Crumble the feta over the arranged plates / bowls.
  • Coarsely chop the coriander and garnish the plates with it.
  • Garnish the plate with sesame seeds and black cumin.
  • Sprinkle with chilli flakes if desired and drizzle with a little olive oil.
  • Serve with pita bread.

Notes

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Nährwerte

Calories: 192kcal | Carbohydrates: 24g | Protein: 9g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 286mg | Potassium: 21mg | Fiber: 0.1g | Sugar: 0.01g | Vitamin A: 114IU | Vitamin C: 0.04mg | Calcium: 133mg | Iron: 0.3mg