Classics | Recipes of the Levant | Bistro Badia

A pan of shakshuka is served and garnished with a little coriander.

Breakfast | Classic | quick & easy | Vegetarian

Shakshuka – The original recipe!

Beet hummus is served in two small bowls. There is some baguette next to it.

Creams & Dips | Classic | Mezze | quick & easy | Vegan | Vegetarian

Beet Hummus

Hummus served in a light-colored bowl on a light-colored marble table. In the middle of the hummus are a few chickpeas as decoration.

Creams & Dips | Classic | Mezze | quick & easy | Vegan | Vegetarian

Hummus – The best basic recipe

Hummus goes well with falafel. A falafel is therefore pulled through the chickpea cream by hand.

Classic | Magazine | Uncategorized | Vegan | Vegetarian

Falafel side dish – what goes well with falafel?

Falafel lie on creamy hummus in a black bowl. A falafel is broken into two halves.

Classic | Mezze | Vegan | Vegetarian

How to make falafel – The original recipe!

Aish el Saraya dessert cut in a baking dish. In front of it are two plates with one piece each.

Dessert | Classic

Aish el Saraya – Arabic dessert

Lahmacun vegetarian with salad on a plate.

Classic | Vegan | Vegetarian

Lahmacun vegetarian – Turkish pizza without meat

Make your own lahmacun - Lahmacun is topped with salad and placed on a marble board.

Meat & Poultry | Classic | Uncategorized

Make your own lahmacun – How to make Turkish pizza

Homemade pistachio puree is taken from a jar with a spoon.

Dessert | Pastries | Classic | Uncategorized | Vegan | Vegetarian

Make your own pistachio butter

Fattoush served in a bowl. There is cutlery next to it.

Classic | Mezze | Salad | quick & easy | Vegan | Vegetarian

Fattoush – Colorful bread salad