Stew & Soup | Recipes from the Levant | Bistro Badia

Chickpea soup served in a small bowl.

Stew & Soup | quick & easy | Uncategorized | Vegan | Vegetarian

Chickpea soup

Molokhia served with buttered rice in a deep plate.

Stew & Soup | Meat & Poultry | Classic | Uncategorized

Molokhia – Lebanese jute mallow stew

Lebanese spinach stew

Stew & Soup | Classic | quick & easy

Lebanese spinach stew: Yakhnet Sabanegh

Lebanese lentil soup

Stew & Soup | Classic | quick & easy | Vegan | Vegetarian

Lebanese Lentil Soup

A plate of fasolada and two small bowls of parsley and salt are placed on a table.

Stew & Soup | quick & easy | Uncategorized | Vegan | Vegetarian

Fasolada – Cypriot white bean soup

Lentil eggplant stew served in a deep plate. There is a spoon next to it.

Stew & Soup | quick & easy | Uncategorized | Vegan | Vegetarian

Lentil and eggplant stew – Rummaniyeh

Bean stew with beef

Stew & Soup | Meat & Poultry

Bean stew with beef

Lebanese tomato stew with butter rice | Yakhnit Banadura

Stew & Soup | Meat & Poultry | Classic

Lebanese tomato stew with butter rice | Yakhnit Banadura

Winter Taboulé served on a white plate, pink cloth and herbs.

Stew & Soup | Meat & Poultry | Classic

Winter taboulé

Chickpea stew with rice served on a gray background

Stew & Soup | Classic | Vegan | Vegetarian

Chickpea stew with buttered rice