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Home " Archives for Lara Böttcher

Author: Lara Böttcher

Hi, I'm Lara and I love food. And cooking. I grew up in the fresh north between potato and cabbage fields. My first dishes were therefore rather hearty and traditionally German. When I moved away to study, I not only met new people, but also new cuisines and recipes. I was particularly taken with Asian cuisine. I flew to Vietnam for the Pho soup. Once there, I discovered my true love - Banh Mi - and ate my way from north to south. My other favourite cuisine is definitely Levantine. Fresh herbs, aromatic spices, lots of vegetables and fluffy, crispy flatbread. Always accompanied by a dip or a spicy sauce - good food simply makes me happy. And because oriental cuisine is also about conviviality, I prefer to enjoy the food with friends.
Chocolate muffins with pistachio cream
Pastry | Vegetarian

Chocolate muffins with pistachio cream

Harissa carbonara
Meat & Poultry | Fusion | quickly conjured up

Harissa carbonara

Smashed sweet potatoes with sumac mayo
quickly conjured | Vegetarian

Smashed sweet potatoes with sumac mayo

Pomegranate raspberry jelly
Breakfast | quickly conjured up | Vegan | Vegetarian

Pomegranate raspberry jelly

Pastitsio - macaroni casserole
Classic

Pastitsio - macaroni casserole

Vegan chocolate mousse with tahini
Dessert | Fusion | quickly conjured | Vegan | Vegetarian

Vegan chocolate mousse with tahini

Feta dip with pumpkin
Creams & Dips | Fusion | Quickly conjured | Vegetarian

Feta dip with pumpkin

Chocolate cookies with mocha
Dessert | Pastry | Vegetarian

Chocolate cookies with mocha

Chickpea Pumpkin Fritters
Creams & Dips | Quickly conjured | Vegan | Vegetarian

Chickpea Pumpkin Fritters

Marble cookies with tahini
Dessert | Pastry | Vegetarian

Marble cookies with tahini

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